Ready to go: Gastronomy space with production kitchen and roof terrace

At this excellently connected location in the Druckzentrum Zürich, directly at the Saalsporthalle public transport stop, a versatile gastronomy space with existing infrastructure and attractive usage potential is available. The combination of an urban setting, industrial charm and a fully equipped production kitchen offers ideal conditions for gastronomy businesses, caterers, food start-ups or event concepts. The premises can be taken over with low investment and put into operation at short notice.

Your location advantages at a glance:
Approximately 800 m² gastronomy space with existing infrastructure
Approx. 355 m² restaurant area with versatile usage possibilities
Fully equipped production kitchen approx. 450 m², plus around 90 m² cold storage rooms
Additional communal/amenity spaces including a 53 m² atrium and a 140 m² roof terrace
Existing delivery infrastructure with goods lift and generous delivery access routes
Interim use from 01.08.2027 to 31.12.2032

The condition at handover and the fit-out may differ from the images.